2017 G12 Chinese Food Appreciation Competition Was Completed Successfully

In order to enrich the students’ extra-curricular life, BCCSC Student Association held the 2017 Chinese Food Appreciation Competition during 4:10-5:30 p.m. on April 25.

The participants had prepared for a long time. They made appetizers and fried vegetables, which received a lot of applause and praise from the judges.

This kind of activity provided a platform for students to display their talents, improved the students’ skills and boosted campus morale.