BCCSC “Cooking Western Food Activity”

The Life Department of BCCSC Student Association organized the students to cook western good at the Western Cafeteria on Dec.19, 2017. Mr. Thom Suneaga was invited as the judge.

The staff passed out the ingredients to every student. Then they began to cook spaghetti. After half an hour, Mr. Thom Suneaga tasted the noodles and gave them a comment.

The students learnt a lot from this activity.